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Nutrition and Health: Questions and Answers, Exams of Nursing

A series of questions and answers related to nutrition and health, covering topics such as vitamin deficiencies, mineral functions, foodborne illnesses, and bmi calculation. It provides a basic understanding of essential nutrients, their roles in the body, and common health issues associated with deficiencies or imbalances. Suitable for students seeking a quick overview of key concepts in nutrition and health.

Typology: Exams

2024/2025

Available from 02/06/2025

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⪛⪴⪴⪷⪱⪘⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙπππ π ιΤΜ ΜτλμτΧ
⪛⪴⪴⪷⪱⪘⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙπππ π ιΤΜ ΜτλμτΧ
⪛⪴⪴⪷⪱⪘⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙπππ π ιΤΜ ΜτλμτΧ
⪛⪴⪴⪷⪱⪘⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙπππ π ιΤΜ ΜτλμτΧ
⪛⪴⪴⪷⪱⪘⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙπππ π ιΤΜ ΜτλμτΧ
pernicious anemia - correct answer a form of anemia that is the primary cause of a vitamin
B12 deficiency; occurs at the end stage of a disorder that causes the loss of certain cells in the
stomach
Remodeling - correct answer breakdown and buildup of bone tissue
What is pellagra the deficiency of - correct answer Niacin Vit B3
components of blood - correct answer plasma, platelets, white blood cells, red blood cells
keep cold at this temp or below - correct answer 41 or below
micronutrient that is important for bone formation - correct answer calcium
What is body mass index (BMI)? - correct answer ratio of weight (kg) to height (m) to
determine if a person is at a healthy weight
Function of Vitamin D - correct answer -Helps absorb calcium
-Keeps teeth and bones strong
-Found in dairy products and eggs
Numbers for BMI - correct answer underweight less than 18.5
normal 18.5-24.9
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⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ

⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ ⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ ⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ

pernicious anemia - correct answer ✔a form of anemia that is the primary cause of a vitamin B12 deficiency; occurs at the end stage of a disorder that causes the loss of certain cells in the stomach

Remodeling - correct answer ✔breakdown and buildup of bone tissue

What is pellagra the deficiency of - correct answer ✔Niacin Vit B

components of blood - correct answer ✔plasma, platelets, white blood cells, red blood cells

keep cold at this temp or below - correct answer ✔41 or below

micronutrient that is important for bone formation - correct answer ✔calcium

What is body mass index (BMI)? - correct answer ✔ratio of weight (kg) to height (m) to determine if a person is at a healthy weight

Function of Vitamin D - correct answer ✔-Helps absorb calcium

-Keeps teeth and bones strong

-Found in dairy products and eggs

Numbers for BMI - correct answer ✔underweight less than 18.

normal 18.5-24.

⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ

overweight 25-

obese greater than 30

microorganisms that commonly cause food infections - correct answer ✔bacteria and viruses

What is beriberi? - correct answer ✔deficiency of thiamin resulting in muscle wasting and nerve damage

Vitamin B - correct answer ✔Thiamin Pantothenic Acid Biotin

basal metabolic rate (BMR) - correct answer ✔the rate at which the body burns energy when the organism is resting

vitamin k - correct answer ✔blood clotting vitamin

magnesium absorption is reduced with what nutrients - correct answer ✔phytate/ wheat bran and dried beans fiber excess unabsorbed acids calciums and phosphorus

What is osteomalacia? - correct answer ✔softening of the bones, typically through a deficiency of vitamin D or calcium.

low levels of calcium symptoms - correct answer ✔numbness muscle spasms seizures confusion cardiac arrest

Calcium is best absorbed with: - correct answer ✔Vitamin D

Iodine and thyroid function - correct answer ✔take iodine found in many foods and convert it into thyroid hormones t3 and t4 thyroid cells are the only cells that can absorb iodine they make t3 and t

⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ

Riboflavin sources - correct answer ✔Milk products; enriched, fortified, or whole grain products; liver

Potassium sources - correct answer ✔fruits and vegetables

who is at risk for high phosphorus levels - correct answer ✔those with kidney disease

Iron sources - correct answer ✔Red meats, fish, poultry, shellfish, eggs, legumes, dried fruits

kidneys and calcium metabolism - correct answer ✔vit d parathyroid hormones calcitonin hormones that control

Vit D sources - correct answer ✔-exposure to sunlight

-fortified dairy products

  • eggs and fish liver oils

Vit K deficiency - correct answer ✔bleeding easy bruising

What is calcitonin? - correct answer ✔a hormone secreted by the thyroid that has the effect of lowering blood calcium

Iodine containing hormones - correct answer ✔regulate metabolic rate

Functions of B6 - correct answer ✔-enzyme needed in amino acid and fatty acid metabolism

-converts tryptophan to niacin and serotonin

-helps make RBC's

⪛⪴⪴⪷⪱⪘ ⪞⪴⪸εΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ⪛⪴⪴⪷ ⪱⪘⪞⪴⪸ε ΘΙΙμλΜιΙππππ ιΤΜΜτλμτΧ

Ways to prevent hypertension - correct answer ✔maintain a healthy weight

eat a balanced diet

exercise regularly

limit alcohol

monitor bp

Thiamine deficiencies signs and symptoms - correct answer ✔ disease of the peripheral nerves (beriberi),

- Gastrointestinal system: anorexia, constipation, gastric atony, poor hydrochloric acid secretion - Nervous syst em: Nerve activity is impaired, alertness and reflex responses are diminished, fatigue - Cardiovascular: The heart weakens ( leads to heart failure and edema of the lower extremities) - musculoskeletal system: not enough thiamine in the tissues results in chronic pain

bodies response to food Bourne microbes - correct answer ✔vomiting fever and aches and diarrhea

Fat use in exercise - correct answer ✔- In initial hour of exercise, fat contributes approximately 50% of energy needs

After 3 hours of exercise, fat contributes up to 70% of energy needs

25 to 30 % calories are broken down to fatty acids in adipose tissue for energy

Toddler's macronutrients: - correct answer ✔Estimated energy requirement is kcal/day= (89*weight(kg)-100)+20, 30-40% of total kcal from fat, 1.1 grams of protein per kg body weight, 130 grams carbohydrates per day and 14 grams fiber per 1,000kcal/day.